Parkway Plaza Chick-Fil-A

Parkway Plaza- Kitchen Prep (7 A.M.-3 P.M. ; 3 P.M.-10 P.M.)

US-VA-Virginia Beach
2 months ago
# of Openings
1
877 Lynnhaven Parkway

Overview

A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.

 

Here are some of the great benefits of working at Chick-fil-A.

 

It's a Great Place to Work
At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant.

 

Sundays Off
All Chick-fil-A Units are closed on Sundays so you can have a day off to spend with family and friends.

 

College Scholarships
At Chick-fil-A, we believe everyone deserves an education. We offer Leadership Scholarships to eligible employees who qualify.

 

Competitive Pay
Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.

Responsibilities

Kitchen Prep must be 18 years old or older.

 

No Experience Is Necessary
We are looking for friendly, enthusiastic people who enjoy serving customers. We will teach you everything else you need to know.  


You will learn to do the following:

  • Prepare food in adherence with Chick-fil-A policy and standards
  • Handle and prepare food in a sanitary manner
  • Care for and maintain food service equipment

Qualifications

We expect our Team Members in the kitchen to do the following;

  • Responsible for avoiding food waste
  • Keep work area clean and sanitize work surfaces after food preparation
  • Work cooperatively with communicatively with front line staff
  • Stand for periods of up to 8 hours in length and maneuvering in tight spaces
  • Have the ability to bend or lean to retrieve objects and climb steps, ladders and other vertical surfaces
  • Follow uniform/appearance requirements for a Chick-fil-A Team Member
  • Be kind and courteous to all of our guests while serving with a great attitude

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